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This potato starch paste from Italy has a long tradition and an unmistakable almond aroma and was formerly found in Germany under the name “Pelikanol”. Coccoina, which was produced as early as the 1920´s, is great for normal gluing work on paper and cardboard. If the glue has dried out in the can you still do not have to throw it away: you only have to place it in an equal amount of water, let it sit over night, heat it up for a short time and then pour it back in the can and, voila, its as good as new!
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